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泰式红咖哩炒肉,苦瓜焖鸡煲,泰式虾炒饭

(2007-09-27 22:13:57) 下一个
泰式红咖哩炒肉-

-用油炒香1大勺泰国的红咖哩酱(Thai red curry paste),加切好薄片,马过淀粉的里脊肉,炒断生,加洋葱,红椒,黄椒丝,辣辣椒碎,大蒜末,鱼露,糖,炒干汁,加basil,白胡椒,好了.

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苦瓜焖鸡煲-

- 苦瓜过开水,
- 小鸡切块,过开水,
-砂锅热油炒香姜片,加鸡块,炒brown,加酱油,糖,酒,高汤,焖烧15分钟,加苦瓜,再焖烧,10分钟,洒葱花,上桌.

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泰式虾炒饭-以前上过,不多说了.
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合掌瓜炒香肠-

- 油炒大蒜,下香肠片,炒片刻,加合掌瓜片,加糖,味精,盐.

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Berry smoothie

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谢谢!



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